How do you convince an experienced pickle maker all-traditional strict mother to mix olives and jalapenos in a pickle? At first we never dared. However when we did - mother not only concocted a lovely recipe but also told us all art begins with experiments. Sour green chilli pickle in mustard base. When the dal is tasteless. And the curry is made of greens. When the tongue wants an adventure and the only adventure is bland beans welcome aaathela marcha into the household. Traditional mixed pickle with mangoes lime and green chilly pieces. Trust this pickle to save you from the bland tasteless meals.
