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Urban Platter Solapur Groundnut Chutney 250g [Traditional Maharashtrial Hand-pounded Dry Peanut Shengdana Chutney]
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AED 24.31
List price: AED 31.84
 24% Off
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  • Groundnut chutney more popularly known as Shengdana Chutney is one of the most traditional & flavourful recipes of the Maharashtrian region. It dates back to before the invention of electricity when a mortar and pestle was used to ground peanuts and make
  • A hand pounded blend of peanuts garlic cumin & red chilli powder our peanut chutney is prepared in the same traditional way as has been done for ages in the Solapur region of Maharashtra.
  • This simple & flavourful dry powder forms an essential part of a Maharashtrian thali but can be used to spice up any meal! It is especially hard to imagine Vada Pav Poha & other street food without this condiment.
  • Roasted peanuts are used to achieve a beautifully nutty & crunchy flavour with hints of garlic and spice. Perfect to serve with bhakris dosas idlis sandwiches or even whip up a desi version of Peanut noodles!
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Solapur Groundnut Chutney 250g [Traditional Maharashtrial Dry Peanut Chutney]

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