Divya Mahanarayan Taila (Reduces Joint & Muscle Aches,Arthritis Paralysis)

MahanarayanTaila is an Ayurvedic oil that cures chronic joint and muscle pains and rigidity caused by arthritis, gout, etc. It is an effective cure for pains caused by injury especially in the chest, back and pelvic area. Massaging Mahanarayan Taila regularly heals the bone, increases blood supply to the surrounding muscles and rejuvenates the nerves thus providing lasting relief. It is also a very effective treatment for limbs paralysed by stroke or injury. .Benefits:-* Mahanarayan Oil is a very famous herbal oil used in Ayurvedic treatment of arthritis, paralysis, and eye diseases.* This oil is used for external application and for many Ayurvedic therapies.* Useful in Sciatica & Gout problems.* Divya Mahanarayan Taila is a large formula containing various powerful herbs helps in Paralysis and its associated problems.* Massage this oil to get relief from all kinds of Muscular pains and sprains.Side Effects:-* There are no side effects of Divya Mahanarayan Taila.* To be used externally only.* Paralysis* Facial Palsy* Arthritis* Joints Pain* Muscular Pain* Fractures* Lock Jaw* 960 g of each of coarse powder of o* Bilva o Bael (root) o Aegle marmelos* Ashwagandha o Winter Cherry / Indian ginseng o Withania somnifera* Brihati o Indian Nightshade (root) o Solanum indicum* Swadamshtra o Tribulus terrestris* Shyonaka o Oroxylum indicum* Bala o Country mallow (root) o Sida cordifolia* Paribhadra o Erythrina variegate* Kshudra o Solanum xanthocarpum* Kathila o Boerhaavia diffusa* Atibala o Abutilon indicum* Agnimantha o Premna corymbosa / mucronata Root* Prasarini o Paederia foetida* Patala o Trumpet (root) o Sterospermum suaveolens* Water for decoction o 98.304 liters, boiled and reduced to 24.576 liters.* Taila o Oil of Sesamum indicum o 6.144 kg* Ajadugdha o Goat milk o 6.144 liters* Shatavari o Asparagus racemosus o juice extract o 6.144 liters* Paste prepared with 96 g of fine powder of each of o* Rasna- Pluchea lanceolata* Ashwagandha o Winter Cherry / Indian ginseng (root) o Withania somnifera* Mishi o Indian Dill (fruit) 0 Anethum sowa / Peucedanum graveolens* Daru o Himalayan Cedar (bark) o Cedrus deodara* Kushta o Saussurea lappa* Shalaparni o Desmodium gangeticum* Prishniparni o Root o Uraria picta* Mudgaparni o Phaseolus trilobus* Mashaparni o Teramnus labialis Spreng.* Agaru o Aquilaria agallocha* Nagakeshara o Mesua ferrea* Saindhava o Rock Salt* Mamsi o Nardostachys jatamansi* Haridra o Turmeric Rhizome o Curcuma Longa* Daruharidra o Tree turmeric (stem) o Berberis aristata* Shaileya o Parmelia perlata* Chandana o Pterocarpus santalinus* Pushkara o Inula racemosa* Ela o Cardamom o Elettaria cardamomum* Manjishta o Indian Madder (root) o Rubia cordifolia* Yashtimadhu o Licorice o Glycyrrhiza glabra* Tagara o Indian Valerian (root) o Valeriana wallichi* Abda o Nut grass (root) o Cyperus rotundus* Patra o Cinnamomum tamala* Bhringaraja o Eclipta alba* Jivaka o Malaxis acuminata D.Don / Microstylis wallichii Lindl.* Rishabhaka o Manilkara hexandra (Roxb.) Dubard / Mimusoops hexandra Roxb.* Meda o Polygonatum cirrhifolium* Mahameda o Polygonatum verticillatum* Kakoli o Fritillaria roylei* Ksheera Kakolii o Lilium polyphyllum* Riddhi o Habenaria intermedia* Vriddhi o Habenaria intermedia* Ambu o Pavonia odorata* Vacha o Sweet flag (rhizome) o Acorus calamus* Sthauneya o Clerodendrum infortunatum Linn./ viscosum Vent. Gaertn.* Vrishchikali o Boerhavia erecta* Choraka o Angelica glauca* Karpoora o Camphor o Cinnamomum camphora o 48 g* Kashmeera o Saffron o Crocus sativus o 48 g* Mrigamada o Musk o 48 g