Cooking Instruction : Take 100ml of Water in kettle and add 1tbsp (7g) of The Spice Club Vallarai Keerai / Brahmi Soup Mix Let it cook 3 to 5 minutes in medium flame Stir frequesntly. Once the Soup becomes thick Switch off flame Now tasty The Spice Club Vallarai Keerai / Brahmi Soup is ready to serve. Ingredients : Rice Onion Salt Coriander Garlic Brahmi Leaves Cumin Black Pepper Turmeric. Shelf Life : 12 Months